Amury Guichon is an outstanding pastry chef in Las Vegas. He has developed his own techniques to achieve whatever comes from his imagination. In each one of his fascinating creations, you can see his vision made into delicious reality. Every single time he challenges himself and strives for perfection. No detail, however small, is overlooked. Flavors, textures, colors – it all comes together into a mesmerizing composition. No, that is not wicker, nor is it a wrapper, that’s not wood, those are not flowers – it is all masterfully hand-crafted chocolate.